Excelsior Peak Tumbarumba Sauvignon Blanc 2014
Excelsior’s Juliet Cullen pioneered grape growing in Tumbarumba in the early 1980s, originally for sparkling wine. She now focuses on table wines, including sauvignon blanc. Juliet’s 2014 vintage has shifted from youthful, all-fruit flavours displayed by the young wine, to a more plush and savoury flavour. It offers an interesting comparison to younger wines made from this variety.